Geronimo Service List

Dinner

• First Course

  • Lobster-Poblano Bisque

    Rock Shrimp, Fingerling Potatoes, Leeks & Lobster Meat~22

  • Oven-Roasted Red Beet Salad

    Candied Pistachios, Goat Cheese, Crispy Prosciutto, Bitter Greens & Whole Grain Mustard-Orange Vinaigrette~20

  • Wasabi Caesar

    Organic‎ Romaine Spears, Crispy Rice "Dice", Shaved Reggiano & Japanese Horseradish-Infused Caesar Dressing~16

  • Wagyu Carpaccio

    Korean Aioli, Black Garlic, Fresh Jalapeño, Truffle Oil & Ponzu Sauce~28

  • Slow-Braised Short Ribs

    Cipollini Onions, Sweet Potato Purée, Wild Mushrooms & Potato Croquette~24

  • Hudson Valley Foie Gras

    Pear-Ginger Purée, Kumquat Marmalade & Honey-Thyme Muffin~30

  • Hawaiian Ahi Tuna Sashimi & Tartare

    Buttermilk-Scallion Pancakes, Wasabi Aioli, Avocado, Soy-Lime Syrup & Caviar~24

• Vegetarian Tasting

  Four Course Prix Fixe $80, Including Sommelier's Wine Pairings $120

  • Fujisaki Asian Pear Salad

    Bleu d'Auvergne Grilled Cheese, Arugula, Cashews & Cider-Honey Vinaigrette. Wine Pairing: Cliff Lede ~ Sauvignon Blanc ~ 2023 ~ Napa Valley

  • Wild Mushroom & Sherry Bisque

    Asparagus, Shiitake & Oyster Mushrooms. Pairing: Antigal ~ UNO ~ Malbec ~ 2022 ~ Mendoza, Argentina

  • Garbanzo Bean Crouquette

    Zucchini-Yellow Squash Ratatouille, Romesco Sauce & Artichoke Heart Salad. Wine Pairing: Kermit Lynch ~ Grenache Blend ~ 2023 ~ Cotes de Rhone

  • Fresh Meyer Lemon Crépe

    Lemon Curd, Crème Fraiche & Limoncello. Wine Pairing: Pacific Rim ~ Late Harvest Riesling ~ 2018 ~ Columbia Valley, Washington

• Main Course

  • Fiery Sweet Chili & Honey-Grilled Mexican White Prawns

    Jasmine Almond Rice Cakes, Red Onion, Yuzu-Basil Aioli & Frisée~44

  • Green Miso Sea Bass

    Bok Choy, Scallions, Ramen Noodles, Truffle Essence, Lobster Miso & Citron Rouille~50

  • Tellicherry Rubbed Elk Tenderloin

    Roasted Garlic Fork-Mashed Potatoes, Sugar Snap Peas, Applewood-Smoked Bacon & Creamy Brandied Mushroom Sauce~50

  • Grilled Maine Lobster Tails

    Angel Hair Pasta, Spinach, Edamame & Creamy Garlic Chile Sauce~52

  • Pan-Seared Alaskan Halibut

    Steamed Jasmine Rice, Sugar Snap Peas, Bok Choy, Thai Basil & Coconut-Lemongrass Broth~48

  • Cast Iron Roasted Pork Tomahawk

    Sautéed Red Potatoes, Domestic Mushrooms, Cipollini Onions, Applewood-Smoked Bacon & Red Wine-Pork Demi~50

  • Grilled Beef Tenderloin

    Aged Cheddar Cheese-Potato Terrine, Crispy Bacon, Green Onions, Spinach, Chanterelle Mushrooms & Veal Demi~60

  • New Mexico Four Corners Grilled Rack of Lamb

    Fresh Pea Puree, Parmesan-Yellow Corn Polenta, Roasted Leeks & Merlot-Lamb Reduction~60

• Sides

  $10

  • Sautéed Spinach

  • Roasted Garlic Fork-Mashed Potatoes

  • Jasmine Almond Rice Cakes

  • Ramen Noodles

  • Broccolini

  • Frites

Dessert

• Dessert~16

  • Warm Organic Pear & Almond Tart

    Orange Frangipane, Creamy Cardamom Ice Cream, Goat Cheese Sauce & Vanilla Bean Crumbs

  • Toasted Pistachio Tres Leches

    Vanilla-Caramel Custard, Raspberry Sorbet & Vanilla Bean-Pistachio Anglaise

  • Valrhona Tiramisu

    Mascarpone Cream, Espresso Ice Cream, Coffee Crumbs & Hazelnut Praline Cream

  • "Apple"

    Roasted Apples, White Chocolate Mousse, Butterscotch Sauce, Toasted Cinnamon Crumbs & Cognac Ice Cream

  • Decadent Caramel Chocolate Cake (Flourless)

    Chocolate Croquant Crumble, Caramel Sauce & Vanilla Bean Ice Cream

  • Fresh Meyer Lemon Crêpe

    Lemon Curd, Crème Fraїche & Limoncello

• Sorbet and Ice Cream Trio~14

  • White Peach

  • Chocolate

  • Coconut

  • Cajeta Pecan

  • Berry Balsamic

  • Espresso

Thanksgiving

• First Couse

  • Wild Mushroom & Sherry Bisque

    Asparagus, Shiitake & Oyster Mushrooms

  • Oven-Roasted Red Beet Salad

    Candied Pistachios, Goat Cheese, Crispy Prosciutto, Bitter Greens & Whole Grain Mustard-Orange Vinaigrette

  • Wasabi Caesar

    Organic Romaine Spears, Crispy Rice "Dice", Shaved Reggiano & Japanese Horseradish-Infused Caesar Dressing

  • Fujisaki Asian Pear Salad

    Bleu d'Auvergne Grilled Cheese, Arugula, Cashews & Cider-Honey Vinaigrette

  • Yellow Curry-Cauliflower Veloute

    Roasted Cauliflower, Duck Confit, Baby Greens & Truffle Oil

  • Chive-Lobster Crêpe

    Lobster Meat, Grilled Corn, Confit Leeks & Thai Basil-Tomato Bisque

  • Braised Pork Shoulder

    Sweet Corn Polenta Cake, Sautéed Root Veggies & Braised Reduction

  • Hudson Valley Foie Gras

    Pear-Ginger Purée, Kumquat Marmalade & Honey-Thyme Muffin

• Main Course

  • Roasted Brown Butter, Sage & Maple-Basted Amish Turkey

    Pecan-Cajeta Yam Custard with House-Made Toasted Meringue, Pine Nuts, Apple, Bacon-Sausage Dressing, Mushroom-Green Bean Casserole with Fried Onion, Sour Cream Whipped Golden Potatoes, Amarena Cherry-Cranberry Relish & Giblet Gravy

  • Tellicherry Rubbed Elk Tenderloin

    Roasted Garlic Fork-Mashed Potatoes, Sugar Snap Peas, Applewood-Smoked Bacon & Creamy Brandied Mushroom Sauce

  • Grilled Beef Tenderloin

    Aged Cheddar Cheese-Potato Terrine, Crispy Bacon, Green Onions, Spinach, Chanterelle Mushrooms & Veal Demi

  • Oven-Roasted Veal Osso Bucco

    Black Pepper-Maple Glaze, Poblano Pepper, Grits, Baby Spinach & Glace de Viande

  • Grilled Pork Tomahawk

    Vanilla-Braised Sweet Potato, Brussels Sprouts, Shallot Purée & Pork Demi

  • Grilled Maine Lobster Tails

    Angel Hair Pasta, Spinach, Edamame & Creamy Garlic Chile Sauce

  • Green Miso Sea Bass

    Bok Choy, Scallions, Ramen Noodles, Truffle Essence, Lobster Miso & Citron Rouille

  • Garbanzo Bean Croquette

    Zucchini-Yellow Squash Ratatouille, Romesco Sauce & Artichoke Heart Salad

• Dessert

  • Organic Pumpkin Confit Tart

    Honey-Masala Ice Cream, Speculoos Crumble, Clotted Cream & Cranberry Purée

  • Orange Creamsicle Cheesecake

    Toasted Cinnamon Crumbs, Orange Purée, Honey-Caramel Drizzle & Fresh Orange Compote

  • Warm Organic Pear & Almond Tart

    Orange Frangipane, Creamy Cardamom Ice Cream, Goat Cheese Sauce & Vanilla Bean Crumbs

  • Toasted Pistachio Tres Leches

    Vanilla-Caramel Custard, Raspberry Sorbet & Vanilla Bean-Pistachio Anglaise

  • Decadent Caramel-Chocolate Cake (Flourless)

    Chocolate Croquant Crumble, Caramel Sauce & Vanilla Bean Ice Cream